Azteca Flour Tortillas, Burrito Size
Description: Always keep 'em 'round. Refrigerated fro freshness. Stays rolled. Soft and tender. Product of U.S.A.
Ingredients: Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (contains one or more of the following: Corn Oil, Canola Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Glycerine, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Potassium Sorbate (Preservative), Fumaric Acid.
Directions: Heat tortillas until warm and flexible before use. Choose one of the following methods. Use the warmed tortillas immediately, or keep covered until ready to use. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Skillet: Heat ungreased skillet or griddle over medium heat until hot. Heat tortillas, one at a time, about 15 seconds, turning at least once. Microwave: Remove tortillas from package; wrap in microwave safe plastic wrap. Microwave on Medium: 1 minute to 1 minute 45 seconds for the entire package, 30 to 45 seconds for 4 tortillas, or 15 to 20 seconds for 1 or 2 tortillas. Oven: Heat oven to 350 degrees F. Remove tortillas from package; wrap securely in aluminum foil. Bake at 350 degrees for 10 minutes. Keep refrigerated. Tip: Unused tortillas, wrapped securely, can be stored up to 3 weeks in refrigerator. Keep refrigerated.
Manufacturer: Azteca Foods
Product Size: 8 count