Brazilian Grilled Pineapple
Who said grilling was only for meat and veggies? This delicious Brazilian Grilled Pineapple is the perfect side dish, snack or dessert. The best part - you only need three ingredients to make this mind-blowing dish.
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Brazilian Grilled Pineapple -
Smoked Salmon and Cucumber Flatbread Smoked Salmon and Cucumber Flatbread
Featuring Suzie Q smoked salmon, thinly sliced cucumbers and a chive-filled cream cheese spread onto naan bread, this Smoked Salmon Cucumber Flatbread is one hard to resist appetizer! Serve it at your next party. -
Shrimp Summer Rolls Shrimp Summer Rolls
Vietnamese Shrimp Summer Rolls are filled with succulent shrimp, rice noodles and crisp veggies. Rolling these may take a bit of practice, but it's sure worth it! So, grab the family and make this a fun group activity. -
Family Meals Month fun: meet our "mini" stars Family Meals Month fun: meet our "mini" stars
September is National Family Meals Month and this year we’re celebrating in a big way with some of our “little” guests. It’s the “little things” at Festival Foods, right? Now, we’re getting a chance to feature some of our favorite “littles” out there in a YouTube “mini” series that’s focused on food, family meals and fun! -
5 ways to make family meals FUN 5 ways to make family meals FUN
Family meals eaten at home have been proven to benefit the health and wellness of children and adolescents, fight obesity and substance abuse, and make families stronger. We can all rally around that, right? But life is busy, which makes it challenging to take time to sit down, connect and enjoy a meal as a family. That’s right -- enjoy time together around the dinner table. We’re sharing five simple ways to make family meals a fun activity that the whole family looks forward to each day. -
Come talk to us! Festival Foods is hiring all across Wisconsin! Come talk to us! Festival Foods is hiring all across Wisconsin!
We're holding a hiring event at our stores across Wisconsin on Thursday, Aug. 16! -
Festival Foods sending associates state bagging contest in Green Bay Festival Foods sending associates state bagging contest in Green Bay
Five Festival Foods associates will compete for the chance to be the best bagger in Wisconsin in October in Green Bay. -
Grilled Garlic and Black Pepper Shrimp Kabobs Grilled Garlic and Black Pepper Shrimp Kabobs
These simple Grilled Garlic and Black Pepper Shrimp Kabobs are packed full of flavor and fresh veggies. The kabobs take only minutes to put together and are perfect for summer grilling. -
Barley, Pineapple and Jicama Salad with Avocado Barley, Pineapple and Jicama Salad with Avocado
Crunchy jicama, creamy avocado, and juicy pineapple are the perfect complement to peppery arugula and chewy whole grain barley. This refreshing Barley, Pineapple and Jicama Salad with Avocado is the perfect summer dish to help you beat the heat. -
Instant Pot Sticky Bourbon Toffee Pudding Instant Pot Sticky Bourbon Toffee Pudding
We've taken sticky toffee pudding, a traditional English dessert, and made it even better with the addition of just a touch of bourbon. Sweetened with Medjool dates and a touch of caramel sauce to finish it off, our Instant Pot Sticky Bourbon Toffee Pudding is the perfect dessert for any occasion. No Instant Pot? No problem - we have oven directions, too! -
Grilled Halibut with Fresh Mango Salsa Grilled Halibut with Fresh Mango Salsa
Have you tried halibut? Halibut is a lean, white fish that’s tender and mild flavored when cooked. We’ve spiced up this mild, white fish with a fresh mango salsa that’s sure to keep you cool on a warm summer day. -
Eckrich Smoked Sausage & Tortillas is the solution for a quick and delicious weeknight meal Eckrich Smoked Sausage & Tortillas is the solution for a quick and delicious weeknight meal
Eckrich Smoked Sausage & Tortillas is the solution for a quick and delicious weeknight meal -
Cheers to IPA Day! Cheers to IPA Day!
If you’ve entered the craft beer scene, you’re familiar with the IPA. The IPA -- which stands for India pale ale -- is the most popular craft beer style. IPA beers are hoppy, bitter and strong. -
From the Ground Up™ Cauliflower Crackers From the Ground Up™ Cauliflower Crackers
Cauliflower-everything is taking over the world, and now we can finally get it in snack form! From the Ground Up™ is on a mission to bring tasty, nutritious snacks to the world. Their new Cauliflower Crackers are the perfect better-for-you option for those times when you’re craving something savory and crunchy. -
Rice Krispies Dippers Rice Krispies Dippers
We’ve taken the classic Rice Krispies Treat recipe and turned it into a fun activity to do with the kids. Shaped like a popsicle, Rice Krispies Dippers are dipped in chocolate and covered in sprinkles. Try using different varieties of crisp rice cereal and assorted cookie cutters for even more kid-approved fun. -
Festival Foods is the first retailer to carry Atlantic Salmon raised by Wisconsin-based aquaponics facility Superior Fresh Festival Foods is the first retailer to carry Atlantic Salmon raised by Wisconsin-based aquaponics facility Superior Fresh
Festival Foods is the first retailer to carry Atlantic Salmon raised by Wisconsin-based aquaponics facility Superior Fresh -
8 reasons to try new Superior Fresh leafy greens 8 reasons to try new Superior Fresh leafy greens
New product alert! We're super excited to partner with Superior Fresh to bring you a new type of leafy green. Superior Fresh is an industry leading aquaponics facility specializing in leafy greens. Their facility is situated on a 720 acre native restoration property nestled in the Coulee Region of Wisconsin. Superior Fresh's facility is the largest of its kind in the world, filled with state of the art equipment and technology. -
Portabella Cheeseburger Portabella Cheeseburger
We set out to make a meatless "cheeseburger" that even a meat lover would love. Packed with creamy Heinz Real Mayonnaise, robust Gorgonzola cheese, sweet roasted bell peppers and savory portabella mushrooms, this delicious and affordable, meatless cheeseburger is perfect for any night of the week. Feel free to make it a double cheeseburger by using two grilled portabella caps. -
Festival Foods will host 4 regional bagging contests to determine state contestants Festival Foods will host 4 regional bagging contests to determine state contestants
Festival Foods will host 4 regional bagging contests to determine state contestants -
Gallo Pinto Gallo Pinto
Gallo Pinto is a traditional Latin American dish filled with whole grain brown rice and black beans. This satisfying skillet meal can be enjoyed any time of the day, uses lots of kitchen staples and packs a mean plant-based protein punch. Try it tonight!