Food pantries and animal shelters across Wisconsin received more than $228,000 in donations from Festival Foods' guests
Food pantries and animal shelters across Wisconsin received more than $228,000 in donations from Festival Foods' guests in 2018.
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Food pantries and animal shelters across Wisconsin received more than $228,000 in donations from Festival Foods' guests -
Why does raw ground beef have a different color inside from the outside? Why does raw ground beef have a different color inside from the outside?
When a guest gets a package of fresh ground beef from one of our stores, they may find that the middle is a different color than the meat on the outside. While the outside looks pink, the inside appears brown or even grayish. Don't worry! It's normal and something called myoglobin. -
Head Over Meals Challenge Week 14: Try veggie noodles or veggie rice Head Over Meals Challenge Week 14: Try veggie noodles or veggie rice
This week's challenge is to try veggie noodles or veggie rice. This is a fun way to sneak more veggies into meals that traditionally use pasta or rice. Easy way to accomplish: Make your own veggie noodles using a spiralizer or veggie peeler. Make your own veggie rice using a food processor or blender. -
Festival Foods' annual Plant Blowout will have you Mother's Day ready Festival Foods' annual Plant Blowout will have you Mother's Day ready
Plant Blowout is 8 a.m. Saturday, May 11, and will feature a variety of gorgeous arrangements and hanging floral baskets while supplies last. -
Head Over Meals Challenge Week 13: Try a new whole grain Head Over Meals Challenge Week 13: Try a new whole grain
This week's challenge is to try a new whole grain. Whole grains provide fiber, vitamins and minerals that can help us feel fuller longer and reduce our risk for chronic disease. Easy way to accomplish: -
Festival Foods, Acosta partnership to provide $5,000 to Wisconsin veterans organizations Festival Foods, Acosta partnership to provide $5,000 to Wisconsin veterans organizations
Festival Foods and packaged goods marketing agency Acosta is working together to raise $5,000 for two Wisconsin veterans organizations: the Center for Veterans Issues and Veterans Trust Fund . -
Light It Up Blue for autism awareness at Festival Foods Light It Up Blue for autism awareness at Festival Foods
Festival Foods is teaming up with florists to Light It Up Blue on Autism Awareness Day -
Head Over Meals Challenge Week 12: Try a new type of fish or seafood Head Over Meals Challenge Week 12: Try a new type of fish or seafood
This week's challenge is to try a new type of fish or seafood. Fish is a good source of protein, vitamin D and heart healthy fats. The recommendation from the dietary guidelines is that we eat at least 2 servings (8 oz.) of fish and seafood each week. Easy way to accomplish: -
Festival Foods will have a 67,000-square-foot store in Hales Corners this fall Festival Foods will have a 67,000-square-foot store in Hales Corners this fall
We're planning to expand our business to Hales Corners, Wisconsin, with the construction of a 67,000-square-foot store set to open this fall. -
Head Over Meals Challenge Week 11: Make a homemade pizza Head Over Meals Challenge Week 11: Make a homemade pizza
This week's challenge is to make a homemade pizza. Whether you like thick or thin crust, red or white sauce, pizza is the perfect meal for any day of the week! Easy way to accomplish: -
Sartori BellaVitano: When whiskey meets cheese Sartori BellaVitano: When whiskey meets cheese
Full of spirit and a smooth sweetness, Tennessee Whiskey meets Sartori's rich, creamy BellaVitano in this new classic cheese. -
Festival Foods' Bunny Hop is April 13 Festival Foods' Bunny Hop is April 13
Bunny Hop is Festival Foods' annual springtime event at our stores across the state, which features the Easter Bunny as well as activities and treats for kids. This year's event will be 10 a.m. to 1 p.m. on Saturday, April 13. -
Festival Foods announces groups that will be supported by "icon" sales in 2019 Festival Foods announces groups that will be supported by "icon" sales in 2019
Each year, nonprofit organizations can apply on our website to hold a 15-day fundraising icon sale. After all submissions are in, associates at each Festival Foods location vote on the nonprofit they want to support. -
Festival Foods Turkey Trot meant $315,000 in donations to charities in 2018 Festival Foods Turkey Trot meant $315,000 in donations to charities in 2018
Festival Foods Turkey Trot meant $315,000 in donations to charities in 2018 and a total of $2.56 million donated since 2007 -
Head Over Meals Challenge Week 10: Make a homemade snack mix Head Over Meals Challenge Week 10: Make a homemade snack mix
This week's challenge is to make a homemade snack mix. Having homemade snack mix handy may help prevent that mid-afternoon trip to the vending machine or drive-through. Making your own can be less expensive and allows you to customize ingredients. Easy way to accomplish: -
Festival Foods to Open New Store in Verona Festival Foods to Open New Store in Verona
Festival Foods is planning to join the community of Verona with the construction of a 67,000-square-foot store set to open this fall next to Blain’s Farm & Fleet on Hometown Circle. -
Head Over Meals Challenge Week 9: Try a new way of eating avocado Head Over Meals Challenge Week 9: Try a new way of eating avocado
This week's challenge is to try a new way of eating avocado. Maybe avocados are already part of your normal diet, but this week, we're working with Avocados from Mexico to challenge you to try something new! Not sure where to start? Check out this video to learn about selecting and slicing the perfect avocado. -
Festival Foods features freshly made, hand-rolled sushi Festival Foods features freshly made, hand-rolled sushi
Our Deli features freshly made sushi hand-rolled every day, but Wednesdays are special because rolls are just $5. -
4 frozen foods we're loving right now 4 frozen foods we're loving right now
Did you know that March is National Frozen Foods Month? We’re getting a head start on our celebration with these better-for-you options, all found in our frozen department. The best part about these foods is you can stock up when they’re on sale and keep them on hand for a last-minute meal or snack! -
Head Over Meals Challenge Week 8: Try a sparkling water Head Over Meals Challenge Week 8: Try a sparkling water
This week's challenge is to try a sparkling water in place of a sugar-sweetened beverage or soda. Sparkling water is a great way to drink more water without sacrificing flavor and fizz. Easy way to accomplish: