Henry J Corned Beef Hash, Original Recipe
Description: Since 1955. Fully cooked. Just heat & serve. US inspected and passed by Department of Agriculture. Classic Henry J. Original Recipe Corned Beef Hash is an old-time favorite and a delicious choice for a memorable breakfast, Sunday brunch, a quick & easy dinner entree or tasty late night treat. It's always great with over easy eggs, but so good you'll proudly serve it all by itself. Our famous, savory has is a premium product, made in small batches with a blend of ingredients, including carefully trimmed and slowly cooked USDA Choice and select beef briskets, and Idaho-grown potatoes. It's served by many of America's finest diners, restaurants and resorts. Rediscover one of America's favorite comfort foods!
Ingredients: Beef, Water, Dehydrated Potatoes, Salt, Dehydrated Onions, Corn Oil, Sugar, Flavorings (Consists of White Pepper, Powdered Garlic, Spice Extractives, Hydrolyzed Soy Protein), Maltodextrin, Sodium Erythorbate, Silicon Dioxide, Sodium Nitrite.
Directions: Keep frozen. Preparation: This product is fully cooked. If frozen, defrost in your refrigerator for best results. Preheat frying pan or griddle to medium heat. Break apart or slice into 3/4 inch thick patties and cook until heated thoroughly or until desired crispness is achieved.
Manufacturer: Henry Js Famous Foods
Product Size: 16 oz