Red Baron® Classic Crust Sausage Pizza 21.82 oz. Box
Description: Classic CrustNot too thick, not too thin, with just the right amount of crunch. It all starts with the perfect crust... Made with 100% REAL Cheese® Crispy, Airy, Flakey Layers REAL® Seal Certified
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Tomato Paste, Contains 2% or Less of: Yeast, Palm Oil, Sugar, Vegetable Oil (Soybean and/or Canola Oil), Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor, Enzymes (Contains Wheat), Ascorbic Acid.
Directions: Keep frozen. Cook before serving. For an amazing pizza, put it right on the rack. Preheat oven to 400 degrees F. Place pizza directly on the oven rack or on a baking sheet. Bake pizza 18-21 minutes. Then enjoy every bite! Don't Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown.
Manufacturer: SCHWAN'S CONSUMER BRANDS
Product Size: 21.15 oz