Kahiki Egg Rolls Chicken - 4 CT
Description: Kahiki® Egg Rolls Chicken. No preservatives. No MSG added**. 100% Natural* ingredients. No artificial flavors. White meat chicken with cabbage, carrots and green onion in a crispy egg roll wrapper + 2 sauces! Rockin' rolls™. Includes sweet & sour sauce and sweet chili sauce. Individually wrapped. Inspected for Wholesomeness by U.S. Department of Agriculture P-19028. Net Wt. 11.6 oz (329 g). There's a great debate about who created the first egg roll. Was it Chinese settlers in the U.S. during the mid-1800's Or was it Henry Low in NYC, who wrote an egg roll recipe in his 1938 cookbook No matter what version you believe, egg rolls are the americanized version of Chinese spring rolls. Did you know In 1996, 13 Kahikians were known as "Egg-pert Rollers" from hand-rolling over 30,000 egg rolls per day! Australia's widely popular version of an egg roll is called a Chiko Roll which is short for Chicken Roll...even though it doesn't have chicken in it. Stir up something different every day. Kahiki serves up appetizers, entrees and everything in between. Try them all and stir things up. Kahiki® Sweet & Sour Chicken. Kahiki® Beef & Broccoli. Kahiki® General Tso's Chicken. Kahiki® Chicken Pad Thai. Kahiki® Vegetable Egg Rolls. Sir your senses™. Get recipes, meal ideas and the lineup lowdown at our Kahiki website. *No artificial ingredients, minimally processed. **Except for small amount naturally occurring in soy sauce. Recyclable carton. Did we stir your senses Questions/Comments: Call: 1-855-KAHIKI-0 (1-855-524-4540) or Visit: www.kahiki.com.
Ingredients: Egg Roll [Filling (Cabbage, Chicken White Meat, Carrots, Green Onion, Chicken Type Flavor (Natural Flavor, Salt, Yeast Extract, Sunflower Oil), Contains 2% or Less of: Sugar, Salt, Soy Protein Concentrate, Corn Starch, Yeast Extract, Potassium Chloride, Onion Powder, Garlic Powder, Celery Seed, Spices, Natural Flavor (Gum Arabic, Natural Flavor, Salt), Rosemary.), Wrapper: (Wheat Flour, Water, Palm Oil, Contains 2% or Less of: Salt, Soy Lecithin). Fried in Vegetable Oil., Sweet Chili Sauce (Sugar, Water, Vinegar, Chili Garlic Sauce (Chilis, Distilled Vinegar, Salt, Garlic, Xanthan Gum), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Corn Starch, Ginger, Dried Garlic, Garlic Powder, Salt, Natural Flavor, Onion Powder, Xanthan Gum), Sweet & Sour Sauce (Water, Sugar, White Wine Vinegar, Pineapple Juice Concentrate, Cornstarch, Contains 2% or Less of: Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Salt and Garlic), Salt, Ginger, Garlic, Natural Flavors, Xanthan Gum).
Directions: Cooking Instructions: Keep frozen until ready to use. Remove egg roll(s) from sleeve. Cook thoroughly to 165°F before eating. Always use caution when handling hot items. Thaw sauce pouch in warm water. Conventional Oven (Preferred Method): 1. Preheat oven to 425°F. 2. Place egg roll(s) on baking sheet. 3. See below for cooking time. Flip halfway through cooking. 1 ER - 15:00 min. 2 ER - 16:00 min. 3 ER - 16:00 min. 4 ER - 18:00 min. Microwave: 1. Place egg rolls on microwave safe plate. 2. Cook the egg roll(s) following the cooking time below. 700 Watts ... 1100 Watts: 1 ER - 1:30 min ... 1:10 min. 2 ER - 2:00 min ... 1:30 min. 3 ER - 3:00 min ... 2:00 min. 4 ER - 4:00 min ... 3:00 min.
Manufacturer: Kahiki Foods, Inc.
Product Size: 12 oz