Sara Lee® Turtle Creme Pie, 22 oz. (Frozen)
Description: Made with real chocolate and caramel, Sara Lee® Turtle Creme Pie is a simple and delicious way to enjoy homemade pie any day of the week. Our crunchy chocolate cookie crust is paired with a rich cocoa cream filling, then topped with fluffy whipped creme rosettes, caramel, and pecans for a delightful take on this classic dessert. Simply thaw and serve for a quick and simple dessert the whole family will love. Includes one 22 ounce frozen pie. For over 60 years, Sara Lee® has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen sweet goods. Our unique process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee® taste you know and love. Sara Lee® frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season. One 22 oz. frozen pie with a convenient resealable lid Turtle Creme Pie made with real cocoa Chocolate cookie crust paired with a cocoa cream filling Topped with fluffy whipped creme rosettes, caramel, and pecans Simply thaw and serve Perfect dessert for any occasion
Ingredients: Water, Sugar, Partially Hydrogenated Palm Kernel Oil, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Vegetable Oil (Palm, Soybean and Coconut Oils), Whey, Cocoa Processed with Alkali, Butter (Cream, Salt), Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Semi-Sweet Chocolate (Sugar, Chocolate, Dextrose, Cocoa Butter, Soy Lecithin), Contains 2% or Less of Each of the Following: Maltodextrin, Modified Corn Starch, Pecans, Gums (Xanthan, Cellulose), Polysorbate 60, Polyglycerol Esters of Fatty Acids, Salt, Soy Lecithin, Sodium Citrate, Disodium Phosphate, Natural and Artificial Flavors, Mono- and Diglycerides, Corn Starch, Pectin, Corn Flour, Dextrose, Baking Soda, Beta Carotene (Color), Soy Flour.
Directions: Keep frozen. Thaw & serve. Quick serve by the slice: Remove pie from carton. Remove dome. Slice frozen pie into desired portions. To make cutting easier, dip knife in warm water before each cut. Plate slices. For best results, thaw slices in refrigerator for about 1-1/2 to 2 hours or until thawed. Cover any remaining frozen pie and return to freezer. To serve whole pie: Remove pie from carton. Thaw pie with dome on in refrigerator for about 6-8 hours or overnight. Cover unused, thawed portions and store in refrigerator for up to 3 days. Do not refreeze.
Manufacturer: TYSON FOODS, INC.
Product Size: 22 oz