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Idaho Spuds Supreme Baked Mashed Potatoes

  •  Idaho Spuds Supreme Baked Mashed Potatoes

  • Description: Idaho® Spuds™ Supreme Baked Mashed Potatoes. Made with 100% real potatoes. Grown in Idaho®. Since 1933. Idaho® potatoes crafted with real sour cream, cheddar cheese, butter, bacon flavor & chives. Gluten free. No partially hydrogenated oils. 4 servings in 4 minutes. Just add water. NET WT 3.74 OZ (106g). Idaho® is a certification mark of Idaho Potato Commission. Try our other delicious flavors, like three cheese, creamy ranch and roasted garlic. Questions or comments Call 1-888-247-9477. Mon - Thurs 8AM-6PM/Friday 8AM-5PM (CST). Visit our website at idahospuds.com. ©/TM/Basic American Foods.

    Ingredients: Idaho Potato (Dry), Salt, Palm Oil, Contains Less than 2% of the Following: Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Enzymes), Cream, Sodium Phosphate, Annatto (Color), Lactic Acid], Butter Powder (Cream, Salt), Buttermilk Powder, Sour Cream Powder (Cream, Nonfat Milk, Cultures, Cultured Nonfat Milk), Chives, Natural Flavors, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Maltodextrin, Monosodium Glutamate, Onion Powder, Sugar, Canola Oil, Vegetable Mono and Diglycerides, Artificial Color, Sodium Acid Pyrophosphate. Freshness Preserved with Citric Acid, Tocopherols, Ascorbyl Palmitate, Sodium Bisulfite, BHA and BHT.

    Directions: Supreme baked. Mashed potatoes. Try out other delicious flavors, like three cheese, creamy ranch and roasted garlic. Stovetop directions: 1. Measure 2 cups boiling water into serving bowl. 2. Stir in entire pouch of potatoes, using a fork to moisten all potatoes. 3. Stir well and serve. Microwave directions: Microwaves vary - heating time is approximate. 1. Measure 2 cups cold water into microwaveable serving bowl. 2. Stir in pouch of potatoes. 3. Microwave on high for 3 to 4 minutes. Caution: bowl and potatoes will be hot. 4. Stir well and serve.

    Manufacturer: Basic American Foods

    Product Size: 3.74 oz

    SKU/UPC: 00011140106385

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