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Festival Foods

Bellatoria Sunday Brunch Pizza, Bacon Scramble

  •  Bellatoria Sunday Brunch Pizza, Bacon Scramble

  • Description: Biscuit style crust topped with creamy white gravy, scrambled eggs, mozzarella & cheddar cheese, and smokey bacon. 0 g trans fat per serving. Any day - any time! Made with 100% real cheese. US inspected and passed by Department of Agriculture. Calcium propionate added to maintain freshness of crust. Our Bellatoria Sunday Brunch pizzas combine the best of both worlds. Enjoy your breakfast favorites any day - any time! Every selection includes scrambled eggs, country-style gravy, mozzarella and cheddar cheeses on a golden, biscuit-style crust. Bacon Scramble adds smoked bacon, Sausage Scramble includes zesty sausage, Triple Cheese Scramble includes a gourmet blend of mozzarella, cheddar & asiago and the Ultimate Scramble goes all out with smoked ham, red onions and roasted red and green bell peppers. Come to brunch with Bellatoria today! Visit our website: or A product of Bernatello's.

    Ingredients: Toppings: Creamy White Gravy: Water, Modified Corn Starch, Nonfat Dairy Creamer (Partially Hydrogenated Soy Bean Oil, Corn Syrup Solids, Potassium Caseinate, Sugar, Dipotassium Phosphate, Mono and Di-Glycerides, Salt, Sodium Stearoyl Lactate, Carrageenan, Artificial Flavor, Extract of Turmeric and Annatto), Nonfat Dry Milk, Salt, Dextrose, Maltodextrin, Whey, Natural Flavors Including Butter, Spice, Onion Powder, Autolyzed Yeast Extract, Torula Yeast, Hydrolyzed Soy Protein, Disodium Inosinate and Guanylate, Chicken Fat. Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Artificial Butter Flavor [Butter (Cream, Milk), Partially Hydrogenated Soybean and Cottonseed Oil, Soybean Oil, Lipolyzed Butter Oil, Flavors and Artificial Flavors]. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk Cheese Cultures, Salt, Enzymes). Cheddar Cheese: (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto). Bacon: Pork Cured with Water, Salt, Sugar, May Contain Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Biscuit Style Crust: Enriched Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Partially Hydrogenated Vegetable Oil, Unsweetened Concentrate, Yeast, Dextrose, Salt, Calcium Propionate (Preservative) and Dough Conditioner (Sodium Metabisulfite).

    Directions: Keep frozen. Baking: For food safety, an internal temperature of 165 degrees F must be achieved. Preheat oven to 425 degrees F. Remove pizza from wrapper & cardboard tray. Place pizza directly on the rack positioned in the upper third of your oven. No pan or stone is necessary. Bake for approximately 9 to 13 minutes or until cheese is golden brown. (For better browning, put oven on broil for the last 1-2 minutes). Check often as ovens may vary. Serve hot.

    Manufacturer: Bernatellos Pizza

    Product Size: 13.55 oz

    SKU/UPC: 00039131168976

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