No Name Salmon Fillets

Butcher quality since 1970. Goof proof pop-up timer. 2 individually sealed; 5 oz average cuts. Original recipe. Boneless & skinless. Ready in minutes. Marinated for enhanced flavor and juiciness. No need to thaw. Meat we're proud to put our No Name on. In 1970, in a humble neighborhood butcher shop, the original No Name butchers created steak that turned out Tender Every Time. Folks soon lined up outside the door and around the block. That same No Name magic is stronger than ever in our steak as well as our newer meat masterpieces. We don't stop working until it's worthy of our No Name. ASC: Farmed responsibly. Certified ASC-Aqua.org. This seafood has met the ASC's global standard for responsibly farmed seafood. www.asc-aqua.org.