Smokehouse Smoked Turkey Thighs

INGREDIENT: Turkey, Water, Cure (Salt, Sugar, Brown Sugar, Sodium Nitrite, Maple Syrup, Caramel Color), Sodium Phosphate, Sodium Erythorbate. FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.