Key Lime Surprise

OF EACH OF THEFOLLOWING: NONFAT MILK LIME JUICE CONCENTRATE CORN SYRUP LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA) CORN FLOUR SOY LECITHIN TITANIUM DIOXIDE (COLOR) FOOD STARCH-MODIFIED GELATIN MONO- AND DIGLYCERIDES SALT NATURAL AND ARTIFICIAL FLAVORS GUAR GUM TRIE THYL CITRATE CELLULOSE GUM CARRAGEENAN DEXTROSE POLYSORBATE 80 ASCORBIC ACID ARTIFICIAL COLORS (YELLOW 5, YELLOW 6) CITRIC ACID PRESERVED WITH SODIUM BENZOATE AND POTASSIUM SORBATE CONTAINS MILK, WHEAT, EGGS, SOY FOOD SAFETY: KEEP REFRIGERATED AT 41F OR BELOW PROCESSED ON EQUIPMENT USED TO PROCESS PEANUTS AND TREE NUTS. MAY CONTAIN PEANUTS AND TREE NUTS. 2,000 Calories a day is used for general nutrition advise, but calorie needs vary