Pork Egg Rolls

EGGROLL FILLING: Cabbage, Chicken, Carrot, Textured Vegetable Protein (Soy Flour), Onion, Celery, Sugar, Monosodium Glutamate, Salt, Anchovy Flavored Fish Sauce (Anchovy Extract, Salt, Sugar, Water), Black Pepper, Xanthan Gum and Corn Starch. (Water, Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Pineapple Juice Powder, Dehydrated Red and Green Bell Peppers, colored with Oleoresin Paprika) CONTAINS: Soy, Wheat, Fish Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.Cook to 165F internal temperature. Remove Lid To Reheat In Microwave 2-3 Minutes Or Place In oven-safe Container And Cook At 325F For 10-15 Minutes Until Temp Reaches 165.