Greek Yogurt Cucumber Salad

INGREDIENT: Cucumbers, Dressing(Greek Yogurt(Cows and Goats Milk, Cream, Active Bacterial Cultures), ALl Natural Mayonnaise (Soybean Oil, Egg Vinegar, Water, Salt, Sugar, Natural Flavor, Lemon Juice Concentrate), Salt, Dill Weed, White Pepper,Natural Flavor), Red Onions, Carrots. ALLERGEN: EGG, MILK FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.