Variety Cookie Tray

INGREDIENT: FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA, MAY CONTAIN MILK), SUGAR, SHORTENING (INTERESTERIFIEDSOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL),TOFFEE (SUGAR, VEGETABLE OIL (PALM OIL, SUNFLOWER OIL), BUTTER, ALMONDS, SALT, LECITHIN, CHOCOLATE), DRY BUTTER ((CREAM, SALT), NONFAT MILK SOLIDS, SILICON DIOXIDE), WATER, MOLASSES, DRY EGGS (EGGWHITES, SODIUM LAURYL SULFATE), INVERT, BAKING SODA, SALT, ARTIFICIAL FLAVORINGS (PROPYLENE GLYCOL, XANTHAN GUM, CARAMEL COLOR), GLYCERIN, CARAGEENAN, TOFFEE (SUGAR, VEGETABLE OIL (PALM OIL, SUNFLOWER OIL), BUTTER, ALMONDS, SALT, LECITHIN,CHOCOLATE), ( ARTIFICIAL COLORING (INCLUDES RED 40 LAKE, YELLOW 5 & 6 LAKE, YELLOW 6, BLUE 2 LAKE, BLUE 1 LAKE), GUM ARABIC, CORN SYRUP, CONFECTIONERS GLAZE), BUTTER, SHORTENING (INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATEDCOTTONSEED OIL), WATER,INVERT SUGAR, EGGS, MOLASSES, SALT, NATURAL & ARTIFICIAL FLAVOR (DEXTROSE, CORN STARCH, TURMERIC, APO CAROTENAL, ALCOHOL, NATURAL MIXED TOCOPHEROLS), BAKING SODA, BAKING POWDER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE,CORN STARCH, MONOCALCIUMPHOSPHATE) ALLERGEN: WHEAT, EGGS, MILK, SOY, TREE NUTS (ALMOND)Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Sesame, Fish, and Shellfish. FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.