10 Inch Banana Cream Pie

INGREDIENT: Water, Whip Topping (Water, Non-Hydrogenated Palm Kernel Oil, Sugar, Non Hydrogenated Coconut Oil, Sodium Caseinate, Natural Flavors, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Beta Carotene (Color)), Sugar, EnrichedFlour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Banana, Vegetable Oil Shortening (Palm Oil, Soybean Oil), Half & Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan), Contains Less Than 2% OfAgar-Agar, Butter (Pasteurized Cream, Salt), Carob Bean Gum, Cellulose Gum, Corn Starch, Dextrose, Dough Conditioner (Whey, Deactivated Yeast), Citric Acid, Food Starch- Modified, Graham Crumb (Enriched Flour (Wheat Flour, Niacin Reduced Iron,Thiamine Mononitrate, Rivoflavin, Folic Acid), Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor), Ascorbic Acid, Maltodextrin, Cultured Dextrose, Natural Flavor, Salt. ALLERGEN: Milk, Wheat FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish. Keep refrigerated at or below 41F.