Iced Mini Chocolate Cupcakes

INGREDIENT: Sugar, Water, Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean, Palm Kernel, Canola), Cocoa (processed with Alkali), Eggs, Cornstarch, Food Starch-Modified,Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Nonfat Milk, Corn Syrup, Dextrose Mono and Diglycerides, Whey, Salt, Potassium Sorbate (added as a preservative), Soy Lecithin, Natural andArtificial Flavor, Guar Gum, Polyglycerol Esters of Fatty Acids, Polysorbate 60, Clacium Sulfate, Sodium Carboxymethylcellulose, Gum Arabic, Glycerin, Sodium Stearoly Lactylate, Calcium Stearoly-2 Lactylate, Yellow 5, Blue 1, Methylcellulose, Yellow6, Red 40, Confectioners Glaze, Red 40 Lake, Blue 1 Lake, Yellow 5 Lake, Carnauba Wax. ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.