Wheat Bread

INGREDIENT: Patent Flour (Bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Medium Wheat Flour (Whole Wheat Flour0, Cracked Wheat Flour (Cracked Wheat), Caravan #14 Bread Base (Dextrose, Soybean Oil, Sugar, Salt, Mono- andDiglycerides, Corn Starch, Defatted Soy Flour and 2% or Less of Each of the Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate (CSL), Ascorbic Acid (Vitamin C), Azodicarbonamide (ADA), Enzymes (Contains Wheat)), Yeast. ALLERGEN: WHEAT, MILK, SOY FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.