Sks Multigrain Italian Bread

INGREDIENT: Enriched, Bleached Wheat Flour(Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat, Oat Flakes, White Sesame Seeds, Brown Flax, Hulled Millet, Pre Cooked Rye Meal, TriticaleFlakes, Sunflower Seeds, Salt, Olive Oil, Vegetable Shortening (Soybean, Cottonseed and/or Canola Oil), Dextrose, Sugar, Yeast, Dried Rye Sour Dough, Cornstarch, Mono and Diglycerides, Soy Flour, Ascorbic Acid, Potassium Bromate, L- Cysteine,Enzyme. Contains: Wheat, Soy, Eggs, Gluten and Milk. Manufactured on equipment that is shared with Soy, Peanuts, Almonds and Tree Nuts.