Traditional Red Sangria
- 1 small apple, cored, skin on, sliced
- 1 small orange, rind on, large seeds removed, sliced
- 1 bottle Rioja
- ⅓ cup brandy
- ¼ cup triple sec
- ½ cup orange juice
- ½ cup pomegranate juice
Directions1. Place apple slices, orange slices, red wine, brandy, triple sec, orange juice and pomegranate juice into a large pitcher. Stir to mix. 1. Refrigerate for 24 hours before serving.
Use a dry red Spanish wine, like Tempranillo or Rioja.
Calories 190, Total Fat 0g (Saturated 0g, Trans 0g), Cholesterol 0mg, Sodium 10mg, Total Carbohydrate 21g (Dietary Fiber 1g, Total Sugars 16g, Includes 0g Added Sugars), Protein 1g, Vitamin D 0%, Calcium 4%, Iron 6%, Potassium 6% *Nutritional values are an approximation. Actual nutritional values may vary due to preparation techniques, variations related to suppliers, regional and seasonal differences, or rounding.
Serves: 6 servingsGluten Free Summer Dairy Free Sodium Smart Drink European Special Occasion