Cantaloupe with Honey Lime Dressing
- ½ cup nonfat plain Greek yogurt
- ¼ cup honey
- ¼ cup lime juice
- 1 tsp. lime zest
- 3 cups cantaloupe, cut into chunks or melon balls
- Fresh mint sprigs, for garnish
- Lime wedges for garnish
Directions1. In a mixing bowl, whisk together Greek yogurt, honey, lime juice and lime zest. Pour over cantaloupe and toss gently to coat. 1. Spoon into serving dishes and top with a thin slice of lime or fresh sprig of mint.
Per Serving: Calories 120, Total Fat 0g (Saturated 0g, Trans 0g), Cholesterol 0mg, Sodium 35mg, Total Carbohydrate 30g (Dietary Fiber 1g, Sugars 27g), Protein 4g, Vitamin A 80%, Vitamin C 80%, Calcium 4%, Iron 2% *Nutritional values are an approximation. Actual nutritional values may vary due to preparation techniques, variations related to suppliers, regional and seasonal differences, or rounding.
Serves: 4 servingsCarb Smart Summer Sodium Smart Gluten Free Dessert Snack Side Dish Vegetarian Breakfast/brunch