Name: Ahi Tuna Wraps with Spicy Peanut Sauce
Ingredients: 1 tsp. honey; ¼ cup creamy peanut butter; 2 tsp. soy sauce; ½ tsp. Sriracha; ½ tsp. Gochujang; 1 tbsp. seasoned rice wine vinegar; 2 tbsp. water; 1 lb. Ahi Tuna steak; 2 tbsp. + 1 tsp. sesame oil, divided; ½ cup sesame seeds + more for garnish; salt and pepper to taste; 12 leaves butter lettuce; 1 mango, pitted, thinly sliced; 1 pkg. matchstick carrots; 3 green onions, sliced; 1 cucumber, cut into matchsticks; 1 avocado, thinly sliced