Name: Instant Pot Mac & Cheese
Ingredients: 1 lb. uncooked whole wheat pasta; 4 cups low sodium vegetable broth; 1 tsp. onion powder; 1 tsp. garlic powder; 1 tsp. dry mustard; Salt, to taste; Ground black pepper, to taste; 2 Tbsp. butter; 4 oz. Neufchatel cream cheese; ½-1 cup reduced fat milk, divided; 8 oz. extra sharp cheddar cheese, shredded (about 2 cups); 4 oz. mozzarella cheese, shredded (about 1 cup); ½ cup freshly grated Parmesan

Instant Pot Mac &amp; Cheese

Instant Pot Mac & Cheese