Double Chocolate Chip Cookie

INGREDIENT: Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla, Milk), Shortening (Interesterified Soybean Oil, FullyHydrogenated Cottonseed Oil), Water, Invert Sugar, Cocoa, Eggs, Baking Soda, Salt. ALLERGEN: EGG, MILK, SOY, WHEAT FOOD SAFETY: Produced in a facility that also processes Soy, Wheat, Milk, Eggs, Tree Nuts, Peanuts, Fish, and Shellfish.