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Notes from the Kitchen

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  Oven Directions:

  1. Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside.

  2. In a small bowl, mix together cream cheese, cheddar cheese, green onion and garlic powder until well combined.

  3. Cut jalapenos in half lengthwise and remove the seeds and ribs.

  4. Spread cheese mixture into each jalapeno half; do not overfill.

  5. Wrap a slice of bacon around each jalapeno, ensuring cheese is covered. Secure with a toothpick.

  6. Bake for 20-25 minutes or until bacon is browned and crispy. Enjoy with ranch dressing for dipping.

Nutrition

Per Serving: Calories 70 Total Fat 6g Cholesterol 15mg Sodium 120mg Total Carbohydrate 1g Dietary Fiber 0g Total Sugars 0g Protein 3g Vitamin D 0% Calcium 2% Iron 0% Potassium 2%

Nutritional values are an approximation. Actual values may vary.

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