Name: Dark Chocolate Pecan Pie
Ingredients: ½ cup unsalted butter, cut into slices; 1 premade rolled pie crust, room temperature; 2 large eggs, room temperature; ¼ cup granulated sugar; 1 cup dark brown sugar; 1 Tbsp. all-purpose flour; 1 Tbsp. whole milk or heavy cream; 2 Tbsp. bourbon (optional); 1 tsp. vanilla extract; 2 cups pecans, chopped; 3.17 oz. bar of 86% dark chocolate, chopped