Ingredients

Instructions

1. 1
   Bring a large pot of water to a boil. Add pasta and cook. When pasta is al dente, drain pasta and rinse with cold water to cool. If making pasta ahead of time, toss with olive oil to help prevent from sticking.
2. 2
   In a large bowl, combine broccoli, cucumber, bell pepper, olives, onion and turkey pepperoni. Add pasta and stir to mix. Pour in Italian dressing and toss to coat.
3. 3
   Cover and chill in the refrigerator until ready to eat. Serve chilled, stirring again before serving.