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Festival Foods

Pagoda Egg Rolls, Pork & Shrimp

  •  Pagoda Egg Rolls, Pork & Shrimp

  • Description: New sweet chili sauce. Made with freshly cut cabbage carrots, celery & onions. No MSG added (except for small amounts naturally occurring in yeast extract and soy flour). US inspected and passed by Department of Agriculture. Discover the big tastes of Pagoda Asian snacks. Our crispy egg rolls are filled with the perfect combination of real, flavorful ingredients, like tender pork, freshly-cut cabbage, celery and onions, and authentic seasonings. Dip them in our tempting sweet chili sauce for the perfect snack. Discover big Asian taste. Discover Pagoda snacks. Questions or comments? Please call: 1-866-724-6322. Made in USA.

    Ingredients: Pork, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Cabbage, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Shrimp, Contains 2% or Less of: Carrots, Celery, Onion, Salt, Modified Food Starch, Textured Soy Flour, Sugar, Vegetable Oil (Cottonseed and/or Canola Oil), White Rice, Wheat Gluten, Yeast Extract, Spice, Eggs, Cornstarch. Fried in Vegetable Oil (Cottonseed and/or Canola Oil). Sweet Chili Sauce (Sugar, Water, Chili Peppers, Vinegar, Salt, Contains 2% or Less of: Dried Garlic, Modified Food Starch, Xanthan Gum, Oleoresin Paprika, Guar Gum, Natural Flavor, Citric Acid).

    Directions: Keep frozen. Preparation Instructions: For food safety and quality heat before eating to an internal temperature of 165 degrees F. Prepare from frozen state. Conventional Oven: Preheat oven to 425 degrees F. Remove egg roll(s) from carton and inner wrapper. Place egg roll(s) on foil lined baking tray and place on top oven rack. Heat for 20 to 21 minutes. Turn product over half way through baking. Let stand 2 minutes before serving. (Caution: Tray and product will be hot). Microwave Oven (1100 Watts): Based on 1 egg roll. Remove egg roll from carton and inner wrapper. Roll egg roll loosely in paper towel. Microwave on high for 1-1/4 to 1-1/2 minutes. Let stand 1 minute before serving. Deep Fry: Preheat oil to 375 degrees F. Remove egg rolls from carton and inner wrapper. Place egg rolls in fryer basket and fry for 7 to 7-1/2 minutes. Let stand 3 minutes before serving. Place sauce packets in lukewarm water until thawed. Refrigerate or discard any unused portion. Keep frozen - Do not re-freeze if thawed. Heat before eating.

    Manufacturer: Schwan Food

    Product Size: 12.3 oz

    SKU/UPC: 00072180692788

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