Vermont Smoke And Cure Beef Stick, BBQ
Description: 90 calories. 7 g protein. 1 g sugars. Beef Raised: Without antibiotics, no added hormones, vegetarian fed. Gluten free. For nutritional info visit: www.vtsmokeandcure.com. US inspected and passed by Department of Agriculture. Give us a ring 802.482.4666. Made in Vermont with Beef purchased from the US and Canada.
Ingredients: Beef, Molasses Powder, Sea Salt, less than 2% of: Spices, Evaporated Cane Sugar, Paprika, Onion Powder, Celery Juice Powder, Cherry Juice Powder, Garlic Powder, Lactic Acids Starter Culture (Not from Milk).
Directions: Keep refrigerated after opening.
Manufacturer: Vermont Smoke And Cure
Product Size: 1 oz