Jennie-O® Lean Turkey Bratwurst 19.5 oz. Tray
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Ingredients: Turkey, Turkey Fat, Water, Corn Syrup Solids, Salt, Dextrose, Natural Flavorings, Citric Acid, BHT, Propyl Gallate.
Directions: Stovetop Method: Spray skillet with no-stick cooking spray. Heat over Medium-High heat about 30 seconds. Place Lean Turkey Bratwurst in skillet. Cook covered, 14 to 16 minutes or until lightly browned and no longer pink in center, turning occasionally. Broil/Grill Method: Prepare grill or broiler. Spray rack with no-stick cooking spray. Place on grill or broiler 4 to 6 inches from heat. Grill or broil Lean Turkey Bratwurst 14 to 16 minutes or until lightly browned and no longer pink in center, turning occasionally. Safe handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Manufacturer: JENNIE-O TURKEY STORE
Product Size: 19.5 oz