NatureRaised Farms Chicken Breast Portions, Boneless Skinless
Description: Individually wrapped. All natural (no artificial ingredients, minimally processed). Chicken raised with no antibiotics ever; no added hormones or steroids (Federal regulations prohibit the use of added hormones or steroids in chicken); 100% vegetarian diet. 99% fat free. Global Animal Partnership: Step 2. Enriched environment. Certified to global animal partnership standards by IMI Global. www.globalanimalpartnership.org. Less than three percent retained water. No preservatives. Fully trimmed. Inspected for wholesomeness by US Department of Agriculture. NatureRaised Farms frozen chicken breast portion. Doing what's right, right from the start. At NatureRaised Farms, we are passionate about delivering wholesome, delicious food from our farm to your table. We believe in providing all natural (no artificial ingredients, minimally processed), 100% vegetarian fed chicken, and we take pride in the fact that our farmers and producers never add hormones, steroids (Federal regulations prohibit the use of added hormones or steroids in chicken) or antibiotics to the chickens - and never will. Our individually wrapped, boneless, skinless chicken breast portions are 99% fat free and fully trimmed with no added preservatives or artificial ingredients. This wholesome approach provides you with the most natural tasting chicken. NatureRaised Farms tested for quality. We guarantee this product to meet our highest quality standards. If you're not completely satisfied, we will promptly replace it (proof of purchase required). Toll free phone: 855-600-9706. Contact us at NatureRaised Farms: 855-600-9706, Your questions or comments are important. Call Monday-Friday, 8 a.m.-5 p.m. CT. www.natureraisedfarms.com, For great recipes, food tips and information about our products. Thank you for buying this NatureRaised Farms product. Hatched, raised, harvested in the USA.
Directions: Ready to cook. Keep frozen. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Using a digital thermometer, cook to an internal temperature of 170 degrees F to ensure fu8lly cooked chicken. Cooking Instructions: Conventional Oven: Preferred method. 1. Remove portion needed from bag and remove wrapper. Preheat oven to 375 degrees F. 2. Bake frozen breasts 40 to 50 minutes, or until juices run clear when thickest part of the chicken is pierced and temperature on instant read thermometer reaches 170 degrees F. (Bake thawed breasts 35 to 45 minutes). Grill: 1. Remove portion needed from bag and remove wrapper. Preheat grill to medium heat. 2. Grill frozen breasts, turning frequently until juices run clear when thickest part of chicken is pierced and temperature on instant read thermometer reaches 170 degrees F. Grilling Tip: Lightly coat chicken with vegetable oil prior to placing on grill to avoid sticking. Appliances vary. Cooking times approximate. Adjust according to ensure internal temperature reaches 170 degrees F.
Product Size: 32. oz