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Festival Foods

McCormick Slow Cookers Seasoning Mix, BBQ Pulled Pork

  •  McCormick Slow Cookers Seasoning Mix, BBQ Pulled Pork

  • Description: With McCormick spices. No MSG (Except those naturally occurring glutamates). No artificial flavors. Per 1 Tsp Mix: 15 calories; 0 g sat fat (0% DV); 430 mg sodium (18% DV); 2 g sugars. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.

    Ingredients: Brown Sugar, Salt, Spices (Including Chili Pepper, Thyme), Garlic, Onion, Tomato, Sunflower Oil, Extractives of Paprika, and Natural Hickory Smoke Flavor.

    Directions: Prep Time: 10 minutes. Makes 10 servings. You Will Need: 1 pkg McCormick Seasoning Mix; 3 lbs boneless pork shoulder roast, trimmed; 1/2 ketchup; 1/2 cup firmly packed brown sugar; 1/3 cup cider vinegar. 1. Place pork in slow cooker. 2. Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover. 3. Cook 8 hours on low or 4 hours on high. Remove pork from slow cooker. 4. Shred pork, using 2 forks. Return pork to slow cooker; mix and heat with sauce before serving. Serve on sandwich or slider rolls, if desired. Slow Cooker Tip: For best results, do not remove cover during cooking. Try This Twist! BBQ Pulled Beef: Use 3-1/2 lbs boneless chuck roast, trimmed and cut into pieces. Use 1 can (6 oz) tomato paste in place of the ketchup and add 1/2 cup water. BBQ Pulled Chicken: Use 2-1/2 lbs boneless skinless chicken breasts in place of the pork roast and add 1/2 cup water. Makes 8 servings. Visit mccormick.com for BBQ Spareribs and BBQ Beef Brisket recipes.

    Manufacturer: McCormick

    Product Size: 1.5 oz

    SKU/UPC: 00052100735689

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