McCormick Gravy Mix, Mushroom
Description: With McCormick Spices. No MSG (Except those naturally occurring glutamates). No artificial flavors. Per 1 Tbsp. Mix: 20 calories; 0 g sat fat (0% DV); 270 mg sodium (11% DV); 0 g sugars. Partially produced with genetic engineering. Visit mccormick.com for Smothered Chicken Recipe. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.
Ingredients: Wheat Starch, Enriched Wheat Flour (Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Beef Fat, Mushroom, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Onion, Corn Syrup Solids, Caramel Color, Beef Extract, Corn Maltodextrin, Garlic, Spices, Sodium Caseinate (Milk), and Disodium Inosinate and Guanylate (Flavor Enhancers).
Directions: Total Time: 5 minutes. Makes 1 cup. You Will Need: 1 pkg. McCormick Gravy Mix; 1 cup cold water. 1. Stir water gradually into gravy mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over beef, pork, hot meat sandwiches or mashed potatoes. Microwave Directions: Stir water into gravy mix in 1-1/2-quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Try this twist! Mushroom & Wine Gravy: Use 3/4 cup water to prepare gravy. Stir 1 tbsp. Red wine and 1/4 tsp. McCormick Italian Seasoning into prepared gravy. Creamy Mushroom Gravy: Use 1/2 cup milk and 1/2 cup water to prepare gravy.
Product Size: 0.75 oz