Jell-O Strawberry-Banana Sugar Free Low Calorie Gelatin Dessert
Description: Jell-O® Strawberry-Banana Sugar Free Low Calorie Gelatin Dessert. Artificial flavor. 10 Calories per 1/4 package. 10 Calories per serving. 4 1/2-cup servings. Net Wt 0.3 Oz (8.5g). jell-o.com. 1-800-431-1001. ©Kraft Foods.
Ingredients: Gelatin, Adipic Acid (for Tartness), Disodium Phosphate (Controls Acidity), Maltodextrin (from Corn), Fumaric Acid (for Tartness), Contains Less than 2% of Artificial Flavor, Aspartame (Phenylketonurics: Contains Phenylalanine) and Acesulfame Potassium (Sweeteners), Red 40.
Directions: 1 cup boiling water. 1 cup cold water. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 4 (1/2-cup) servings. Speed-set method: Dissolve gelatin mix in 3/4 cup boiling water. Add ice to 1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm. Special twist: Prepare gelatin as directed, substituting cold seltzer, club soda, diet carbonated lemon-lime beverage or diet iced tea for the cold water. To add fruit: Refrigerate dissolved gelatin 1-1/2 hours or until thickened. Stir in 3/4 cup to 1-1/2 cups chopped fruit (well drained, if using canned). Refrigerate 4 hours or until firm. Note: do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will not set.
Manufacturer: Kraft Foods, Inc.
Product Size: 0.3 oz