Krusteaz Bread & Muffin Mix Honey Cornbread
Description: Krusteaz® Bread & muffin mix Honey cornbread. New look. Same great taste. A Family Tradition Since 1932. Made with real honey. 130 Calories. 0g sat fat, 0% DV. 340mg sodium, 14% DV. 10g sugars. Per 1/4 cup mix as packaged. Family Owned Since 1932. Since we introduced our easy-as-pie crust mix in 1932, we've been finding delicious ways to bring people together. To this day, our family still loves creating mixes to make and share with the people you love. Partially produced with genetic engineering. krusteaz.com. Carton made from 100% Recycled paperboard. Minimum 35% Post-consumer content. Happiness is a warm pan of honey cornbread. Stay in touch! M-F 7AM-4PM (PT). 1 (800) 457-7744. PO Box 88176 Seattle, WA 98138. firstname.lastname@example.org. Visit krusteaz.com for tips & ridiculously delicious recipes. ©2016 Continental Mills, Inc.
Ingredients: Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid), Sugar, Degermed Yellow Corn Meal, Soybean Oil, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Honey Powder, Xanthan Gum.
Directions: You'll need: 2/3 cup milk. 1/3 cup vegetable oil (or melted butter). 1 egg. Tip: For delicious honey butter, combine 3 tbsp honey with 1/2 cup softened butter. Serve with warm cornbread. 1. Heat oven to 400 degrees F. Heat oven to 400 degrees F. Lightly grease pan or muffin pan. 2. Stir with a spoon. Stir together milk, oil, egg and full box cornbread mix until blended. Spoon batter into pan or fill muffin cups 2/3 full. 3. Bake until golden. Bake as directed below or until light golden brown. For muffins, cool 5 minutes; gently loosen and remove from pan. Cool completely and store in tightly covered container. Yield - 8x8 or 9x9-inch pan. Bake time - 22-26 minutes. Yield - 12 standard muffins. Bake time - 14-16 minutes. Yield - 24 mini muffins. Bake time - 11-13 minutes. High altitude (over 5,000 feet): Prepare as directed, adding 1 tablespoon all-purpose flour and an additional 2 tablespoons milk.
Manufacturer: Continental Mills, Inc.
Product Size: 14 oz