Mrs Richardsons Topping, Hot Fudge
Description: A gluten free food. Quality since 1916. Quality sealed. Learn more. Facebook. Twitter. www.mrsrichardsons.com.
Ingredients: High Fructose Corn Syrup, Corn Syrup, Hydrogenated Coconut Oil, Water, Sugar, Non-Fat Dry Milk, Cocoa (processed with Alkali), Food Starch-Modified, Salt, Disodium Phosphate, Preservatives (Potassium Sorbate, Sodium Benzoate), Vanillin (an Artificial Flavor), Lecithin.
Directions: Refrigerate after opening. Heating Instructions: For best results and to keep jar contents fresh, only heat amount needed. Remove lid before heating. Microwave: Portion: Place 2 or 3 tablespoons of topping into cup and heat in microwave for 10 seconds. By Jar: Heat open jar in microwave at high power for 20-30 seconds - stir and serve. Stove Top: Heat open jar in simmering water for 3 minutes - stir and serve. Use caution, jar may be hot. Serve on ice cream and over your favorite desserts. Delicious in coffee, shakes and smoothies.
Manufacturer: Baldwin Richardson Foods
Product Size: 16 oz