Skip To Content
Mobile Nav Toggle Mobile Search Toggle

Festival Foods

Ambitious Host

You've Got This.

Have you spent your downtime researching the latest and greatest recipes that will wow all of your guests? Do you suddenly feel like you're in over your head and are frantically trying to figure out how to deliver on all of the expectations you set? No need to sweat, Ambitious Host, Festival Foods is here!

Whether you're trying to stick to a traditional holiday menu or are looking to spruce things up, we've got the resources to help make sure you are completing all of your hosting duties. You have spirit, and we've got ideas!

Check out our cooking tips, chef's secrets and even little known tricks to help you start preparing the perfect dish for your big debut!
  • GLUTEN-FREE STUFFING BITES
    GLUTEN-FREE STUFFING BITES
    View
    GLUTEN-FREE STUFFING BITES

    Serve up your holiday turkey with savory and scrumptious Crunchmaster® Cracker Stuffing Bites filled with rosemary-flavored crackers, sweet cranberries, fresh herbs and hearty gluten-free bread.

    TRY IT OUT

    Hide
  • BALSAMIC ROASTED VEGGIES
    BALSAMIC ROASTED VEGGIES
    View
    BALSAMIC ROASTED VEGGIES

    Need a new way to cook your vegetables? Try roasting your vegetables in a balsamic vinaigrette! Watch how you can create this awesome side dish that works great with a variety of different vegetables.

    WATCH HOW

    Hide
  • A SWEET TAKE ON SALSA
    A SWEET TAKE ON SALSA
    View
    A SWEET TAKE ON SALSA

    Mixing creamy avocado with the sweetness of the pomengranate seeds, our Pomegranate-Avocado Salsa is sure to be a crowd pleaser!

    CHECK IT OUT

    Hide
  • CRANBERRY SEASON IS HERE!
    CRANBERRY SEASON IS HERE!
    View
    CRANBERRY SEASON IS HERE!

    If you're searching for a unique and tasty side for your upcoming holiday party, look no further. Our Cranberry-Almond Quinoa Pilaf is sure to please!

    GET THE RECIPE

    Hide
  • WE'RE GRATEFUL FOR CHEESE
    WE'RE GRATEFUL FOR CHEESE
    View
    WE'RE GRATEFUL FOR CHEESE

    Our Cheesey Potatoes recipe is a lightened up version of the traditional, but it's still super creamy, cheesy and ooey-gooey!

    FIND OUT MORE

    Hide
  • NO NEED TO BE CRABBY!
    NO NEED TO BE CRABBY!
    View
    NO NEED TO BE CRABBY!

    Who doesn't love crab rangoon? These Baked Crab & Cheese Wonton Cups are a lightened up, but just as delicious, version of the classic American-Chinese appetizer.

    FIND OUT MORE

    Hide
Loading