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  • The Dietitians Top Pick: Holiday Picks - 2015
The Dietitians Top Pick: Holiday Picks - 2015
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  cinnamonMcCormick® Ground Cinnamon Why we love it:

Fresh Cranberries | Eat Well at Festival FoodsFresh Cranberries  Why we love them:

pumpkinEssential Everyday® Pure 100% Canned Pumpkin Why we love it: 

  • Rich in vitamin A and potassium
  • Counts as a serving of veggies
  • Perfect for Pumpkin Snack Cake, soups, chilis, pasta, oatmeal, pancakes, smoothies and more

flour   Bob’s Red Mill® Organic Whole Wheat Pastry Flour Why we love it:

  • Whole grain flour adds a boost of fiber and protein to baked goods
  • Milled from soft white wheat, providing the perfect texture for biscuits, pancakes, muffins, cakes and breads like Double Chocolate Zucchini Bread
  • Healthier option for the holiday baking season!

  baking chipsEnjoy Life® Baking Chips Why we love them:

  • Free from the eight most common food allergens in the United States, including dairy, gluten, peanuts, soy, tree nuts, and egg
  • Available in Semi-Sweet Chocolate Mini Chips, Dark Chocolate Morsels and Semi-Sweet Chocolate Mega Chunks to meet all of your allergen-friendly recipe needs
  • Short ingredients list

  Disclaimer: We strongly encourage guests to review the ingredient lists of suggested products before purchasing to ensure they meet individual dietary needs. Not all products available at all Festival Foods locations. fvmm

Brittany Nikolich is a Registered Dietitian Nutritionist (RDN) with Festival Foods and is certified by the State of WI.

     

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