Plump, juicy and sweet Chilean blueberries are ripe and ready to eat! You’ll be seeing these blueberries in our stores this January, so we wanted to give you a few new ideas to eat your blueberries.
Happy Blue Year! 7 ways to eat blueberries in 2018
Trade-Up your Cinco de Mayo Tradition!
Spice Up Your Summer With This Melon SalsaIt’s Melon Fest this week, and we’re so excited to share a unique way to use these sweet, juicy treats in today’s Eat Well Wednesday blog! Most often we eat watermelon, cantaloupe and honeydew melons by themselves or mixed together in a fruit salad. However, these melons are incredibly versatile and come together perfectly to make an awesome summertime salsa that is delicious with tortilla chips or as an accompaniment to grilled seafood, chicken, or pork! With a variety of both melons and seafood on sale this week, there’s no better time than now to stray away from your ty