Keeping with my enthusiasm for this crunchy-leaves, sweater-weather, Friday-night-lights time of the year, I found myself drawn to this delightful four-ingredient dish! Easy to make, quick to throw together, and easily customizable, this meal fell right into my Fall themed plans (pun intended). Crunchy cabbage and lean ground turkey are mixed together with a sweet sauce compliments of Campbell’s® new line of Skillet Sauces and tossed into a whole grain pita pocket. To make this tasty treat even more Fall-esque, you could add slivered almonds and a handful of sweet dried cranberries to the mix, which is exactly what I’ll do when I make this again for supper! This dish is so simple to make, and clean-up is a breeze!