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The Dietitian’s Top Pick: Spring Tree® Pure Maple Syrup
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Spring Tree® Pure Maple Syrup #festfoodsGrowing up, my family always looked forward to making pancakes on Saturday mornings. Saturdays just weren’t the same without pancakes, and pancakes weren’t the same without syrup! But there is pancake syrup, and then there is pure maple syrup; and that makes all the difference! Spring Tree Pure Maple Syrup has become the newest essential in my kitchen. This maple syrup is very sweet naturally, so a small amount can add a lot of flavor! There are no added sugars or sweeteners, just one ingredient: pure maple syrup. And I don’t have to wait for Saturday morning pancakes to enjoy this syrup. Pure maple syrup can be added to all kinds of recipes, whether it’s desserts, glazes, dressings, or marinades. Sweeten things up with Spring Tree Pure Maple Syrup in the recipe creations below from Festival’s Dietitians!

Dark Chocolate Pudding

Spring Tree® Pure Maple Syrup

Blueberry French Toast Casserole

Spring Tree® Pure Maple Syrup

Gingerbread Pancakes with Maple Spiced Applesauce

Spring Tree® Pure Maple Syrup

Cedar Plank Salmon with Maple-Mustard Glaze

Spring Tree® Pure Maple Syrup

Nutritional Information Serving Size: ¼ cup Servings per container: about 6 Calories 210 Total Fat 0g (Saturated Fat 0g, Trans Fat 0g) Cholesterol 0mg Sodium 5mg Total Carbohydrate 53g (Dietary Fiber 0g, Sugars 50g) Protein 0g Vitamin A 0% Vitamin C 0% Calcium 4% Iron 6% Ingredients: Pure maple syrup   Disclaimer: We strongly encourage guests to review the ingredient lists of suggested products before purchasing to ensure they meet individual dietary needs. Not all products available at all Festival Foods locations. Brittany Nikolich

Brittany Nikolich is a Registered Dietitian Nutritionist (RDN) with Festival Foods and is certified by the state of WI.

Spring Tree® Pure Maple Syrup

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