June is National Turkey Lover’s Month, and I definitely consider myself a turkey lover! I specifically love ground turkey, because it’s a part of all my favorite dishes – turkey burgers, turkey meatballs, turkey tacos, and the list goes on! Ground turkey is definitely my go-to lean protein, and I always keep some stocked in the freezer for weeknight meals. This week, I decided to pay tribute to National Turkey Lover’s Month by featuring an awesome turkey product, Jennie-O Lean Taco Seasoned Ground Turkey. That’s right, folks, this ground turkey comes pre-seasoned and ready to go for taco night. Whether it’s tacos, enchiladas, taco salad, or chili, making a home-cooked meal just got that much easier! This lean ground turkey has 70% less fat than regular ground beef. For turkey lovers like me, this trade-up is a no-brainer! And if you’re a gluten-free turkey lover, Jennie-O Lean Taco Seasoned Ground Turkey is indeed gluten free. But don’t let National Turkey Lover’s Month pass you by! Try Jennie-O Lean Taco Seasoned Ground Turkey in these recipe inspirations from Festival’s Dietitians!
Brittany Nikolich is a Registered Dietitian Nutritionist (RDN) with Festival Foods and is certified by the State of WI.