• Spicy Mussels with Pancetta & Tomatoes
    Spicy Mussels with Pancetta & Tomatoes
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    No reason to miss out on mussels! Our Meat Department cleans them for you, so all you have to do is rinse ‘em and toss ‘em in a bath of this amazingly spicy broth with cherry tomato and crispy bacon. Steam them until they pop open and ... done!
  • Festival Foods Kicks Off Salvation Army Red Kettle Campaign
    Festival Foods Kicks Off Salvation Army Red Kettle Campaign
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    In 2017, Festival Foods Red Kettles brought in $453,000 in donations, while Festival Foods shoppers added an additional $63,000 to their grocery totals at the checkouts for a total of $516,000, an increase of more than $37,000 from 2016.
  • Crunch Wrap Supreme
    Crunch Wrap Supreme
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    Crispy on the outside and ooey-gooey on the inside, this homemade crunch wrap supreme is just as good as it looks. Made easier with Chi-Chi's® Foldables™ flour tortillas, these crunch wraps deserve a spot on your weeknight menu. 
  • Winter in Wisconsin means some tasty craft beer!
    Winter in Wisconsin means some tasty craft beer!
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    Our Wine & Spirits Department features beer from 44 Wisconsin breweries (from Sheboygan to Wausau to La Crosse). And these incredible brewers make some great options for the cold weather, including ales, stouts and porters.
  • Skogen's Festival Foods opening its new Mauston location on Friday, Nov. 2
    Skogen's Festival Foods opening its new Mauston location on Friday, Nov. 2
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    ​​​​​​​Skogen’s Festival Foods will open its newest store at 750 N Union Street in Mauston at 6 a.m. Friday, Nov. 2.
  • Plainville Farms: Raising poultry in a holistic manner without administering antibiotics
    Plainville Farms: Raising poultry in a holistic manner without administering antibiotics
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    Plainville Farms: Raising poultry in a holistic manner without administering antibiotics.
  • Four Spook-tacular Fruit-Filled Fall Treats
    Four Spook-tacular Fruit-Filled Fall Treats
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    These four quick and easy fall treats are perfect for kids and adults alike! Made with naturally nutritious and delicious fruits, these spook-tacular treats are a great way to celebrate the season without all of the added sugar.
  • 4 things you need to pull off Santa hat cake pops at the holidays
    4 things you need to pull off Santa hat cake pops at the holidays
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    Because nothing could be cuter at the holidays than Santa hat cake pops at the holidays ... here's how to it with a little help from our friends at Oreo.  What You Need
  • Applefest is a tasty way to celebrate fall in Wisconsin
    Applefest is a tasty way to celebrate fall in Wisconsin
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    Honeycrisp and Braeburn and Gala and McIntosh ... oh my! We've got a wide selection of apples just waiting to taste tested at Applefest, which starts Wednesday, Oct. 24.
  • Camembert-Cranberry Holiday Toppers for TRISCUIT and RITZ Crackers
    Camembert-Cranberry Holiday Toppers for TRISCUIT and RITZ Crackers
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    An amazingly delicious way to start your holiday meal or party: an appetizer that's tart and tangy and creamy and crunchy. Say hello to the Camembert-Cranberry Holiday Toppers!
  • Lil' Smokies Mummies with Hillshire Farms smokies for your Halloween get-together
    Lil' Smokies Mummies with Hillshire Farms smokies for your Halloween get-together
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    This Lil' Smokies Mummy Dog recipe isn't just cute, it's also super tasty for the ghosts and goblins in your home.
  • Instant Pot Loaded Potato Soup
    Instant Pot Loaded Potato Soup
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    This hearty Loaded Potato Soup is inspired by the comforting flavors of the fully loaded baked potato - cheese, bacon, green onions and the tang of sour cream. The Instant Pot gets this meal on the table in just minutes, and the addition of cauliflower means you're sneaking veggies in and no one will ever know! 
  • Loaded Sheet Pan Black Bean Nachos
    Loaded Sheet Pan Black Bean Nachos
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    Gather up your friends and family - these nachos will feed a crowd! Perfect for a quick and easy weeknight meal or a game day gettogether, these Loaded Sheet Pan Black Bean Nachos are packed full of flavor and plant-based protein. 
  • Get in here! Festival Foods is hiring great people in the Green Bay area
    Get in here! Festival Foods is hiring great people in the Green Bay area
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    In the Green Bay area, we're hosting open interviews from 10 a.m. to 5 p.m. on Friday, Oct. 19, at our stores in De Pere, Suamico and our stores in the city of Green Bay.
  • Korean Beef Zucchini Noodles
    Korean Beef Zucchini Noodles
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    Savory with just a touch of sweetness, these Korean Beef Zoodles are the perfect veggie-packed meal. It comes together in minutes and will have the entire family begging for more!
  • Eggroll in a Bowl
    Eggroll in a Bowl
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    This better-for-you take on the traditional eggroll features both sweet and savory flavors and packs a powerful veggie punch. Plus, the prepackaged broccoli cole slaw makes preparation a breeze. Try Eggroll in a Bowl today!
  • Decadent Chocolate Pecan Pie Recipe from our friends at McCormick
    Decadent Chocolate Pecan Pie Recipe from our friends at McCormick
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    We turned to the experts at McCormick for a deliciously decadent recipe featuring some of their top-notch spices. Here's how to make their Decadent Chocolate Pecan Pie. 
  • Festival Foods is hiring great associates for our Mauston store
    Festival Foods is hiring great associates for our Mauston store
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    We're taking over the Festival Foods in Mauston in November and we're looking for some great people to join our team!  
  • Taco Salad Crunchers
    Taco Salad Crunchers
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    These Taco Salad Crunchers are customizable and can feed a crowd and take less than 20 minutes to pull together! They combine the fabulous flavors of seasoned lean ground turkey, crunchy but sweet corn tortilla shells and Lime Black Bean Fiesta Salad.
  • So many salad selections at the Festival Foods Deli
    So many salad selections at the Festival Foods Deli
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    Our Dine at Home Deli items are prepared fresh daily, using the same quality products you find in our other specialty departments ... and we've got days fresher produce in our salads.